Good food is best enjoyed with great wine. Our food menu includes freshly baked focaccias, cheese and charcuterie platters,
signature wood-fired pizzas and family-friendly favourites, all made with quality ingredients.
Begin your meal with a selection of handcrafted starters, from our freshly baked focaccias to the Cellarmaster’s Deluxe – a generous combination of creamy Camembert, biltong, preserved figs and fresh grapes, perfect for sharing over a glass of wine.
Our beautifully prepared Cheese & Charcuterie Boxes are available for one or two guests, featuring a carefully selected assortment of cheeses and cured meats that pair perfectly with your favourite Dekkersvlei wines.
Gather around the table and enjoy one of Dekkersvlei’s signature wood-fired pizzas, freshly prepared using quality ingredients, hand-stretched dough and baked in our traditional wood-fired oven. Our menu offers a variety of classic favourites and gourmet creations, with each pizza carefully crafted to deliver the perfect balance of flavour and a deliciously crisp, golden crust.
Whether you’re joining us for a leisurely lunch, sharing a meal with family and friends, or pairing your pizza with a glass of your favourite Dekkersvlei wine, our wood-fired pizzas offer a relaxed and memorable vineyard dining experience.
Enjoy our range of signature wood-fired pizzas, prepared with fresh ingredients on hand-stretched bases and baked to perfection in our traditional wood-fired oven.
Prices are subject to change.
Scrambled eggs, bacon bits, cherry tomatoes, peppers, feta, fresh rocket and Parmesan.
A popular brunch-style wood-fired pizza in the Winelands.
White Pinotage-infused cream cheese base, red onion, feta, avocado, fresh rocket and smoked salmon
A uniquely Dekkersvlei pizza inspired by our wines.
Crispy bacon bits, blue cheese and preserved figs.
A sweet and savoury artisan pizza favourite.
Springbok carpaccio, cherry tomatoes, caramelised onions, fresh rocket and Parmesan.
A premium South African-inspired pizza experience
Pinotage onion relish, roasted butternut, mushrooms, olives, feta, cocktail tomatoes, topped with chillies, glazedcashew nuts and fresh rocket
Smoked BBQ chicken, mushrooms, feta, peppadews, cherry tomatoes, fresh coriander, topped with ranch drizzle
Butter chicken, Greek yoghurt, sundried tomatoes, topped with fresh coriander
Pulled roast lamb, rosemary, Pinotage onion relish, Greek yoghurt, parsley and tzatziki drizzle
Biltong, buffalo mozzarella balls, cherry tomatoes, basil pesto, topped with avocado and balsamic glaze
Honey-glazed beef ribs, peppadews, cherry tomatoes, feta, topped with guacamole
Salami, black olives, feta, caramelized onion, mushrooms, with a fresh chilli salsa
Banana, bacon, feta, pineapple
Salami, Mushroom, Olives topped with fresh Basil
Nutella, chocolates, topped with marshmallows and biscuits
At Dekkersvlei Vineyards, family time is woven into the experience. While parents settle in with wine and wood-fired pizzas, little ones have moments of their own to enjoy – from creating their own pizzas to playing freely and savouring a tasting designed just for them. It’s a setting where children are not simply accommodated, but included.
Our youngest guests are treated to a cheerful pairing that mirrors the grown-ups’ tasting, thoughtfully created to make them feel included in the moment. The Dekkersvlei Kids’ Pairing features:
Three refreshing drinks:
• Red grape juice
• White grape juice
• Iced tea
Three sweet treats:
• KitKat
• Chocolate brownie
• Jelly tots
One of the highlights for young guests is the chance to build their own wood-fired pizza. From choosing their favourite toppings to enjoying the finished pizza fresh from the oven, it’s a fun, hands-on experience for the whole family.



Stop by our deli for freshly brewed coffee, artisan pastries, light snacks, sweet treats and locally produced delicacies. Whether you’re starting your day or taking a break after a wine tasting, there’s something for everyone
Dekkersvlei is ideal for:
Our team will customise your experience to suit your group size and occasion.
Book your table, explore our wine list, and enjoy artisan wood-fired pizza in the Western Cape.
YOU MUST BE OVER 18 YEARS OLD TO ENTER.